KLEVENER OF CLEMENT & SYLVAIN
Name of the wine Type of wine |
Klevener of Heiligenstein, of Clément et Sylvain Maceration Wine |
Vintage |
2020 |
Variety of grapes |
Savagnin Rose |
Type of soil and climate |
Clay limestone |
Yield per hectare |
45Ha |
Type of cultivation |
Organic vineyard |
Harvest |
Manual, Sorting in the field |
Winemaking method Aging Vats used |
Aged in oak barrels on lees for 13 months |
Alcohol
Residual sugars Total SO2 |
14,2% 1,3 g/L 13 mg/L |
Storage |
To be stored at a temperature below 14°C. A slight deposit may form at the bottom of the bottle. |